Youtube daily vinos Oct 31 2017

Passing Vinofilos

welcome one more day to my channel

I hope you are well, you are sure all right,

sure you are enjoying and tasting many new things

Today I bring

as the wines are classified in Germany

in video

and we start

Specifically we'll talk about the VDP

Verband Deutscher Prädikatswein

within the VDP we find six classes wine

which they are classified by gram of sugar per liter

we have Kabinett

Spätlese

Auslese

Beerenauslese

Eiswein

and Trockenbeerenauslese

names go hee

Super long eh

as I found the first Kabinett is uncontrollable

It was in 1712

Spätlese first came out was in 1775

the Ausele in 1787

and Eiswein in 1858

I have not found other dates

that created this classification

This classification created to differentiate wines of high-end low-end wine

say it somehow so

that at the beginning

the classification of German wines put him on the label the same word

This classification was created specifically for dry wines

but then they introduced sweet wines entering

Moselle and Ahr in 2003

as sugar is added to these wine

It is added to the high Reposado grapes

Süssreserve called this sumo grape is made with the same Riesling for example

let stand, allowed to concentrate, not fermented, no alcohol

and it is pretty sweet

this is added to wine

and we have

for example an Kabinett

You will have to put a specific dose to be Kabinett

and then the other classifications normally it does not add Süssreserve

that is otherwise now I explain

Spätlese means the vintage Tardana

which is collected a little later grapes

and so concentrated sugars and came out a little sweeter than Kabinett

the next is

the Auslese is selected vintage

cojen only the cluster which has some botrytis

very light botrytis

the Auslese can be dry and semi-dry even very sweet

if if you can find it in different ways

the Beerenauslese Beren means botrytis

we'll explain in another video also different fungi that attack the vine

which it is a good fungus

which it makes concentrated sugars and only

selected these grains

selected botrytis

The following is the Eiswein

which it is a wine grape ice that has to grab when this frozen

to grab this frozen grapes must be done at least

to -7 degrees Celsius

but you can not make this wine

and is Trockenbeerebauslese

the most

grape directly attacked by botrytis

dried grape strain

Super mature and exclusively

bone are grapes that have it all

worth going to see a bottle

for example as seen, no?

com this

for example

a wine from the Mosel

Spätlese and classification

(music)

this wine I'll explain another day

as you know that wine you're looking for you have found entering the VDP

as you can see this little eagle and heart a bunch of grapes

and in the back

puts

puts small symbol Prädikatswein

as well

There are also bottles not labeled here

but always in the back and

and this means that it is a quality wine

This wine represents the ground

This will also talk another day

Liem not us

We go slowly, if

We hope you enjoyed today's video

If you have liked the video to hit the like

If you believe that any friend would like to know

about these German wines I compárteselo

If you want to talk about other types of classifications of wine

I just have to leave it in the comments

And you know

discover

proof

Enjoy

and smile

bye