Yeah, this is the pizza song
the pizza, pizza, pizza song,
this is the song of a pizza, all of a pizza
pizza, pizza, pizza. This is the pizza song.
Hey y'all. What's going on.
Today I'm going to be showing you how to make
my cauliflower very veganish pizza
it is really, really great and healthy for you
so let's get right into it and oh
these are all the ingredients you're going to need let's go.
Alright, so first we're going to be cutting up our
cauliflower make sure you get a big
sharp knife and just start chopping that
bad boy down nice and crunchy make sure
you wash your cauliflower before you
know if some person you know if anyone's
watching this and don't know how to cook
and know didn't know that you have to
clean your veggies before you wash them
yes you have to wash them girl. Next
we're going to take it and place them
into the blender. This is a Ninja blender
it's like one of the older versions, I
had it for a long, long time just going
to set it low and just going to not
really blend it into liquid I'm just
going to blend it until it makes it
really choppy almost like confetti looking.
This is how it should look,
it should look like little sprinkles, little thick sprinkles.
I'm quite sure you can do the same thing
with a cheese grater but I don't have
one of those I just had my little
blender and I can chop up my vegetables
like that next I'm going to take my
cauliflower and place it into my pan and
this is what while I'm placing I'm
placing it to a plant instead of
straining it because I don't I'm not
doing all that that's a lot of work what
I'm going to do is try to dry out the
moisture in my pan I seen a great recipe
on Pinterest and they said you can do it
like this so this is how I decided to do
it okay so next what I'm doing here is
just sprinkle a little bit of onion
powder onto my cauliflower and you're
just going to take your wooden spoon and
just keep mixing away make sure when you
cook it you're not overdoing it you're
not trying to make it brown you're just
cooking the dryness out of to make it a
little drier
now I'm going to take a half a cup of
Parmesan cheese just put that into the
bowl also I did one egg and I mix it
into the mixture also just only one egg
to your mixture don't put two just only
one because you don't want it to get that
liquidy again you want it to all stay
nice and dry so you're trying to cook it
it don't be too you know to moisty next
we're going to take my cauliflower and
place it onto my baking sheet and my
pizza pan here comes the fun part you're
going to have to take your time and
patience to flatten out your cauliflower
you can shape this is the fun part
because you can shape it into a pretty
little heart to a circle a square
whatever you like one of your kids
whatever you and your kids might like
and make it into a fun little project
but just yet just keep pressing it down
to a nice little flat circle and keep
your edges not too thick but kind of
thin so don't um so you can get a nice
crisp at the end go ahead and place it
into the oven for about 20 minutes or so
and set your oven on 400 now I'm just
showing you guys what it looks like
right here because I'm just showing you
how I'm gonna put it back in the oven
because I don't I wanted a little bit
more cooked than this I want it to be a
little bit more crispy on the edges so
I'm just going to place it back into the
oven for about 15 more minutes and this
is what it came out to look like if
you're seeing it on the edges looking
just like this a little crispy on em it
is perfect what for me at least
see how you can pick it up a little bit
nice and thick not breaking apart next
I'm taking my organic tomato sauce
I got this h-e-b if you're interested
down below with sauce this is, just comment down
below and I'll let you know. Just kind of
place a little bit because I almost made a
mess. Almost made a mess with my marinara sauce. I
love some tomato sauce just going to
place it into the middle and jump and
start spreading it all over make sure
you don't get it on the edge of the
pizza because that I messed it up just
make sure you try to keep it around the
perimeter at least after that I went
ahead and did my organic baby spinach
and arugula I feel like they gave me
more arugula than spinach in this
package so they got me but that's okay
I'm just going to go ahead and spread
that all over onto my lovely pizza next
we're going to go ahead with my tomato
and mushroom already went ahead and
slice these previously before I did this
video prepared to this video just go
ahead and chop everything on up place it
all these are arms sweet tomatoes they
are so delicious just going to go ahead
and place that all over place so much
mushrooms on top and you don't have to do
like I'm doing if you just place them
however you want to do it is just my way
on how I like to place on my pizza
I'm going to go ahead and spread my
mozzarella cheese. I love me a lot of
cheese, well not a whole lot of cheese on
my pizza but just enough to make it nice
and cheesy because you want to taste
like a pizza you want that nice melty
cheese all over and we'll go ahead and
add my Parmesan on, you can add as much as
you want to. I really love
Parmesan cheese on my pizza. I'm just
going to go ahead pop this bad boy back
into the oven put the degrees on 400
again and make sure I'm think I'm going
to leave it in for about 15 minutes just
make sure you keep eyeballing it well
this is it this side came out and now it
is time to taste it it came out really
really good.
Alright we going to let Jon taste the first piece.
You like it?! Yeah, it's pretty good.
I thought it wasn't gonna be not that great being
cauliflower but cauliflower but it's good.
Alright, Caress it's your turn.
Get you a bite of that piece of pie.
How do you like it?
I like it.
You know I can barely chew because of my wisdom tooth.
I like it. You know that sauce I like
sauce, especially the marinara sauce
and I got a full thing I make up on
my face but that's cuz I just did a
tutorial for you guys but yeah I like it
this pizza came out good. Thumbs up
thumbs up. It was awesome and pretty healthy.
Mmm yummy in my tummy. LOL. Byeeee! xo
Pizza crab is the pizza absolutely for you and me!
pizzas are you and meeeeee!
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